Rooibos, also known as red bush, can be found in the territory of the Republic of South Africa, where it has been cultivated for over 1000 years. This plant is not related to the tea bush, although its taste is delighting as much as the taste of tea. The rooibos infusion is distinguished by its mildness and distinctive honey flavour, which makes it go perfectly with sweet vanilla and orange.

Preparation method:

Pour one glass (250 ml) of hot water (96°). Infuse for 4-5 minutes.

Ingredients: rooibos (78%), orange peel (15,9%), flavours, vanilla (0,25%).

Country of origin Rooibos tea: Republic of South Africa

Nutrition facts for 100 ml:
Energy – 2 kJ (0 kcal), Carbohydrates: < 0.5 g (of which sugars: < 0.5 g).

Nutrition facts for infusion made from 1 teabag (250 ml):
Energy – 5 kJ (1 kcal), Carbohydrates: < 0.5 g (of which sugars: < 0.5 g).

Contains negligible amounts of fat (including saturated fatty acids), protein and salt.

Store in a dry place. Protect from light.

Package contents: 30 g (20 bags x 1,5g)